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Heather's avatar

You have always been aware of the challenges many folks have with food scarcity. I really appreciate that awareness you bring to your craft.

What are you doing with all these soups you make, btw? Freezing them? I imagine your freezer is full!!

Thank you

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Heather's avatar

Well, mystery solved. I just read the other comments LOL

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The Simmering Chef's avatar

HA! Very happy neighbors...Well, at least most of them.

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Dale Rogerson's avatar

Ribolitta is the ultimate empty-the-fridge soup! Mmmm... Perfect for a snowy day like today...

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The Simmering Chef's avatar

Comes together pretty quick too. You could have lunch all week, if you make enough.

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Dale Rogerson's avatar

Oh hell... I am done with the having the same thing for days on end. I'm about ready to start clucking with all the chicken leftovers I've been eating for the past week! Never again. Next time I freeze portions... Ugh.

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The Simmering Chef's avatar

That's a great idea. I don't have enough freezer space to freeze extra portions. It's either eat them or give them away. Luckily, my neighbors like to eat soup.

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Dale Rogerson's avatar

A small freezer chest might be an idea ;-)

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The Simmering Chef's avatar

Renter, so no space. Otherwise, that would work.

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Dale Rogerson's avatar

My mother is a renter and found space but I totally get it :)

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Dale Rogerson's avatar

You know... I have everything I need to make this. Gonna make it this weekend :)

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The Simmering Chef's avatar

It will be delicious. Make it yours, Dale!

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Dale Rogerson's avatar

I know it. I make variations of this on the regular and as I have decided it's soup time, here we go! There are so many of your soups that I loved making (and more I want to make).

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The Simmering Chef's avatar

If I recall, the top ones from last year, you actually made.

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Dale Rogerson's avatar

I made quite a few of them! Even blogged some ;-)

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The Simmering Chef's avatar

It all comes back to me. I "blame" you for their success. :D

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